Organic Whole Ocean Greens - 15g

Our hand harvested Cornish Ocean Greens, also known as sea lettuce, are a vibrant green sea vegetable with a fresh, peppery flavour and a delicate crunch. Traditionally enjoyed in Asian cuisine, including the popular crispy fried seaweed served in Chinese restaurants, it’s a delicious and versatile way to add the taste of the sea to everyday meals.

Enjoy raw or cooked — sprinkle into salads, blend into smoothies, or lightly toast for a simple, savoury snack.

Flavour Profile

Fresh • Peppery • Salty • Delicate

Why not try

• Add raw to salads for a fresh twist.
• Toast briefly in a hot pan for a light, crispy side dish.
• Lightly fry and sprinkle with sesame seeds for a savoury snack.
• Add a handful to smoothies for a natural boost of sea greens.
• Sprinkle over soups, rice dishes or vegetables.

Health benefits

• High in dietary fibre
• Source of protein
• Low in saturated fat
• Naturally rich in minerals and trace elements including calcium, copper, iodine, iron, magnesium, manganese, potassium and zinc
• Contains naturally occurring vitamins A, C, E, B2, B9 and B12
• A source of vitamins B1 and B3

Thoughtfully Harvested

Our seaweeds are harvested by hand from the pristine Cornish coastline and gently prepared to preserve their natural flavour and quality. From the ocean to your plate, every step reflects our commitment to sustainability.

Our pouches are completely plastic-free, printed with biodegradable inks, and are both home compostable and fully recyclable.